NATIONAL AVERAGES


MAP OF THE SUBREGION

MAP OF THE SUBREGION
 
RESULTS OF THE ANALYSES

 

COMPOSITE SAMPLES BY LOCALITY​


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DURUM WHEAT ANALYSIS​​​ PARAMETERS MINIMUM MAXIMUM AVERAGE STANDARD DEVIATION VARIATION COEFFICIENT​
​​Test Weight ​ (kg/hl)74,1080,35 76,851,431,86
TTotal Damaged Kernels (%)0,0834,76 3,86​7,84246,13
Foreign Material (%)0,103,56 0,580,72123,79
Shrunken and Broken Kernels (%)0,182,10 0,660,4366,06
Vitreous Kernels​ (%)366 221569,23
Wheat (Triticum aestivum) (%)​​​1,3410,44 4,192,5961,81
Protein (13,5% Moisture) ​(%)9,513,6 12,11,038,57
Protein (dry basis)  (%)11,015,7 13,91,038,57​
Weight of 1000 Kernels​ (gr.)36,6154,22 46,825,6212,00
Ash (% dry basis)​​ (%)​1,7132,137 1,8920,1216,39
Total damaged kernels includes 0,16 % frostand kernels​, 3,26 % sprouted kernels, 0,07 % insect chewed kernels, 0,11 ​% kernels with fusarium and 0,42 % germ-chewed.

GRADE DISTRIBUTION
 
 
SEMOLIN ANALYSIS​ PARAMETERS MINIMUN MAXIMUN AVERAGE STANDARD DEVIATION ​​VARIATION COEFFICIENT​
MILLINGFalling Number (seg.)99332 44210130,35
Colour(B)17,419,6 24,61,99,91
Wet Gluten Húmedo (%)26,030,2 34,82,89,14
Gluten Index457 972747,55
FARINOGRAM Energy Level25,031,2 36,82,99,21
Degree Softening​ (12 min)2433 41514,6
​​ These results were elaborated with 22​ composite samples

APPENDIX OF LOCALITY COMPOSITE SAMPLES
SAMPLE IDENTIFICATION DURUM WHEAT ANALYSIS​
SAMPLE NUMBER​ LOCALITY, DISTRICT OR DEPARTMENT GRADE TEST WEIGT (Kg/hl) TOTAL DAMAGED KERNELS(%) FOREIGN MATERIAL (%) SHRUNKEN AND BROKEN KERNELS (%) VITREOUS KERNELS (%) WHEAT (Triticum aestivum) (%) PROTEIN (MOISTURE 13,5 % H°) PROTEIN
(dry basis)(%)
WEIGT OF 1000 KERNELS (gr.) ASH(dry basis) %​
1 Anta (Salta) F/E 3 78,15 6,28 0,10 0,30 27 4,98 12,7 14.7 38,2 2,072
2 Anta (Salta)
F/E 3  78,15 6,10 0,22 0,54 37 5,16 12,9 14,9 38,2 2,101
3 Cruz Alta (Tucumán) F/E 3 76,10 17,12 0,22 0,52 25 6,92 13,1 15,1 37,8 1,975
4 La Cocha (Tucumán) F/E 3 76,10 4,14 0,18 1,04 26 1,58 12,8 14,8 36,6 2,137
5 Burruyacú (Tucumán) 3 80,35 2,54 0,32 0,94 66 1,34 13,6 15,7 46,0 2,014
6 Leales (Tucumán) F/E 3 74,55 34,76 0,32 1,06 25 2,52 13,3 15,4 38,3 1,770
​7 Pieres F/E 3 76,10 1,60 3,56 0,66 3 5,96 11,3 13,1 51,0 1,904
8 Mechonque F/E 2 76,55 1,34 0,46 0,22 14 4,96 11,5 13,3 50,6 1,877
9 Necochea F/E 2 76,35 0,84 0,36 0,52 3 2,90 11,2 12,9 48,7 1,811
10 Quequén F/E 2 76,10 1,38 0,64 0,42 12 5,08 12,3 14,2 52,3 1,866
11 Loberia F/E 2 76,35 1,24 0,28 0,66 7 4,18 11,6 13,4 49,4 1,942
12 Tandil F/E 3 74,10 1,34 0,46 0,18 3 1,46 12,5 14,5 46,7 1,766
13 Miramar F/E 2 76,10 1,28 0,58 0,54 14 7,82 12,6 14,6 54,2 1,996
14 Balcarce F/E 2 76,10 1,52 0,90 0,66 14 4,18 12,0 13,9 49,9 1,855
15 Tres Arroyos F/E 1 78,35 0,62 0,42 0,66 38 2,24 11,7 13,5 48,3 1,900
16 Oriente F/E 2 76,10 0,72 1,28 2,10 28 4,50 12,5 14,5 48,5 1,713
17 Coronel Dorrego F/E 1 79,45 0,30 0,70 1,36 46 8,78 11,8 13,6 51,3 1,765
18 San Cayetano F/E 2 77,00 0,78 0,24 0,46 29 1,84 12,9 14,9 53,6 1,965
19 Coronel Suárez F/E​ 2 76,80 0,14 0,30 0,54 11 2,18 10,1 11,7 46,8 1,805
​20 Bordenave F/E 2 77,45 0,08 0,58 0,44 28 1,78 9,5 11,0 46,5 1,764
21 Goyena F/E 2 77,25 0,08 0,52 0,22 22 1,38 10,8 12,5 44,1 1,761
​22 De la Gama F/E 2 77,25 0,82 0,14 0,44 12 10,44 12,6 14,6 53,1 1,854
 
​​  APPENDIX OF LOCALITY COMPOSITE SAMPLES
SAMPLE IDENTIFICATION SEMOLIN ANALYSIS
SAMPLE NUMBER LOCALITY, DISTRICT OR DEPARTMENT FALLING NUMBER (sec.) COLOR (B) WET GLUTEN (%) GLUTEN INDEX FARINOGRAM
ENERGY LEVEL

FARINOGRAM ​DEGREE OF SOFTENING (12 min.)
1Anta (Salta)21720,028,79131,925
2 Anta (Salta)
19720,328,78832,527
3 Cruz Alta (Tucumán)15119,426,79732,633
4La Cocha (Tucumán)21919,928,49732,5 24
5 Burruyacú (Tucumán)
27219,034,86936,034
6 LLeales (Tucumán)9919,228,09434,739
7 Pieres26717,528,44530,331
8 Mechonque
33117,433,93830,338
9 Necochea
37118,226,0426,633
10 Quequén
35917,934,04132,936
11 Loberia34917,730,03731,033
12 Tandil
34220,032,16129,338
13 Miramar
36117,832,31032,539
14 Balcarce
39618,333,45430,141
15 Tres Arroyos
43721,030,13031,731
16 Oriente
43419,432,34130,235
17 Coronel Dorrego44219,830,16233,029
18 San Cayetano
40619,233,55036,840
19 Coronel Suárez40122,226,74227,531
20 Bordenave
43624,127,48425,031
21 Goyena
41624,627,07327,829
22 De la Gama
40318,631,64530,838